Welcome to the “Food People” series. Each episode we meet a local food identity in one of the great food destinations of the world who reveals their number one food experience in the city in which they live. We will see what they do and where they work then follow them as they share their food secret from the city they love.
Episode 6 Carolina Carzalo Lorenzo in Bariloche, Argentina
Meet Carolina Carzalo in her familys chocolate store in Bariloche Argentina. See what it takes to produce great quality chocolate in this beautiful part of the world.
Episode 5 Guillermo Jacob Lorenzo in Ronda, Spain
Take a trip to Ronda, Spain to meet Guillermo Jacob Lorenzo and let him show you the old the new and the plain loco of Spanish tapas.
Episode 4 Elbachry Sabria in Marrakech, Morocco
Step into a traditional Riad in exotic Marrakech and meet local cook Elbachry Sabria. See how food is bought and sold then induldge in some Moroccan flavours.
Episode 3 Dinko Petric in Hvar, Croatia
Meet former restaurateur and Dive Instructor Dinko Petric as he shares the tradition of Dalmatian cuisine. Take a ride on the blue seas of Hvar and into its gastronomic past.
Episode 2 Nikola Markotanovic in Sveti Stefan, Montenegro
Let chef Nikola Markotanovic show you the Montenegro coast and share some seafood secrets from this beautiful part of the world.
Episode 1 Chef Pierre Orsi in Lyon, France
Join 76 year old Michelin star chef Pierre Orsi as he takes us on a journey to his favourite food place in France’s cuisine capital, Lyon.